In May the restaurant in the Mercedes-Benz Museum will extend its opening hours: from the 6th to the 29th May 2010, visitors will be able to make use of the restaurant facilities in the evenings from Thursdays to Saturdays – whether it’s to chill out on the terrace, enjoy the Happy Hour or sample the chef’s weekly specials.
Anyone looking to relax and enjoy an evening in May against the fascinating backdrop of the Mercedes-Benz Museum will able to take advantage of the Happy Hour, which takes place daily between 5.00 p.m. and 6.30 p.m. In addition, hot meals will be served up until 9.30 p.m. from Thursdays to Saturdays, and the bar will remain open until 11.00 p.m. And before deciding how to spend their evening, visitors can enjoy a guided tour of the exhibition starting at 6.45 p.m. Diners visiting the restaurant will also benefit from free parking in the museum car park from 7.00 p.m.
In addition to the regular menu, each week the restaurant will feature a particular special dish: in the first week of May the theme will revolve around asparagus and strawberries, from the 3-course menu to the dessert buffet. A particular highlight will be the live praline-making session with confectioner Ludwig Heer. The second week will be dedicated to healthy summer dishes to invigorate both body and soul, while the third week will feature delights from the grill on the terrace. In the final week, the programme for the month of May will be rounded off with seafood specialities as well as a wine-tasting bar.
It is recommended that reservations are made through the Mercedes-Benz Classic Customer Center on telephone number +49 (0)7 11 / 17 – 30 000, or online at www.mercedes-benz-classic.com.
Source: Daimler AG